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Thread: Peanut Butter Fudge

  1. #1
    Join Date
    Jan 2008
    Location
    NC
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    :gingerbread: Peanut Butter Fudge

    2 cups sugar
    1/2 cup milk
    1 1/3 cups peanut butter
    1 7oz jar marshmallow creme

    In saucepan, bring sugar and milk to a boil. Boil 3 minutes. Add
    peanut butter and marshmallow creme; mix well. Quickly pour
    into a buttered 8" sqaure pan; chill until set. Cut into pieces.
    Yields 3-4 dozen

  2. #2
    Join Date
    Jan 2008
    Location
    NC
    Posts
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    :gingerbread: Buckeye Candy

    1 cup peanut butter
    1/4 cup butter or margarine
    1 tsp vanilla
    1 1/2 cups confectioners sugar
    12 oz choc chips

    Cream together peanut butter and butter. Mix in vanilla and confectioner sugar. Shape into 1" balls. Stick toothpick into each ball. Melt chocolate in double broiler. Dip each ball into chocolate leaving top undipped. Place on wax paper to cool.

  3. #3
    yummy, thanks onemagicalchristmas. I love to try new recipes.

  4. #4
    Join Date
    Jan 2008
    Location
    NC
    Posts
    2,069
    your very welcome I am going to try to do both for CHristmas.

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