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    Seriously, Ornament maven's recipe is very good....

    Seriously, Ornament maven's recipe is very good. Full disclosure, I did make some changes (I didn't have the candied fruit, so I used drained Maraschino cherries), but everyone really liked it. If I...
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    7590 This arrived yesterday!:hopxmas:

    7590 This arrived yesterday!:hopxmas:
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    :welcome: Sounds lovely!

    :welcome:
    Sounds lovely!
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    Preach it! I thought I was the only one with that...

    Preach it! I thought I was the only one with that problem! It was getting to the point that if I spent anymore time on the tablecloth, I wouldn't have had time to make the food!
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    I paid a friends mother to make the Santa sack...

    I paid a friends mother to make the Santa sack centerpiece.
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    This was one of my favorites. I have since...

    This was one of my favorites. I have since purchased some deer napkin rings and place card holders, so I'm going to redo it some time in the future. Try as I might, I couldn't get the creases out of...
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    The bowl is just silver and gold floating...

    The bowl is just silver and gold floating candles. The 2 colors didn't look as good together in the bowl as I thought they would. I was also going to use both silver and gold place card holders and...
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    This was the other table the year I did the...

    This was the other table the year I did the country/woodsy table. The napkins have both silver and gold , but it's hard to see from the picture. 7587
    7588
    This is the 2 tables together. At the time...
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    7586 This was the Santa table I did. I wish the...

    7586 This was the Santa table I did. I wish the runner had been longer, but this was the longest one I could get at the time.
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    The plates actually are black (not the most...

    The plates actually are black (not the most Christmassy, but it worked in person)and those are flame less candles that hadn't been turned on yet when I took the picture.
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    Chip and Dale are the salt and pepper shakers.

    Chip and Dale are the salt and pepper shakers.
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    This isn't the greatest picture,(The tablecloth...

    This isn't the greatest picture,(The tablecloth is actually more of a forest green. It looks black here) but this was the "woodsy- country" table I did. 7584
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    Thanks for the info. I might try one when it...

    Thanks for the info. I might try one when it isn't Christmas to practice and see how it goes.
  14. Sounds wonderful, and what a fun new tradition! ...

    Sounds wonderful, and what a fun new tradition!
    Speaking of which, I'm hoping Papa Christmas or another member from the Lone Star state can tell us about this....
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    While I don't collect Hallmark ornaments myself,...

    While I don't collect Hallmark ornaments myself, I do give them as gifts. I'm going to have to go out to one of the few remaining Hallmarks (They seem to be closing a lot of them) and check them out.
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    How much fat came out of the bird? What scares me...

    How much fat came out of the bird? What scares me the most about cooking a goose is the apparent constant need to remove the fat from the pan. I've heard it called as "baste and bail". I want...
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    I purchased some large cardinals, and some...

    I purchased some large cardinals, and some cardinal salt and pepper shakers. I try and switch up my Christmas tables every year, so these will be a nice addition.
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    It was good, but I felt a good rum flavored glaze...

    It was good, but I felt a good rum flavored glaze would have kicked it up. It might not need one if you put the rum on it like the recipe says. A lot of my friends are teetotalers, so I didn't put...
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    As much as I love Marzipan, I don't think it...

    As much as I love Marzipan, I don't think it would be the best choice for this particular cake. The first time I made it plain, the second time I made a rum glaze. The glaze recipe I found wasn't...
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    I think you will be pleasantly surprised. I made...

    I think you will be pleasantly surprised. I made Ornament maven's and really liked it, plus it was easy. Full disclosure, I did make one tweak, because my car was in the shop and couldn't get to the...
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    I know the question wasn't directed at me, but my...

    I know the question wasn't directed at me, but my mother always put a nice layer of marzipan on top of her fruitcakes. It was delicious!
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    From what I see on line, Red cabbage, parsnips...

    From what I see on line, Red cabbage, parsnips and roasted potatoes. Nothing wrong with any of those things, but they don't exactly scream holiday. I normally make ham with scalloped potatoes, and I...
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    Thank you. I already do my green beans like that,...

    Thank you. I already do my green beans like that, so that's one thing I know will work. I can't see there being drippings for gravy if I get the pre-roasted goose, but their website has a recipe for...
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    Thank you so much! The one friend who is...

    Thank you so much! The one friend who is convinced he won't like it, always goes for the turkey legs. Hopefully I can convince him to give it a try. My other concern (not the best word to use. It's...
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    How would you describe the taste? Does it taste...

    How would you describe the taste? Does it taste like a cross between duck and chicken?
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