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Peanut Butter Fudge
2 cups sugar
1/2 cup milk
1 1/3 cups peanut butter
1 7oz jar marshmallow creme
In saucepan, bring sugar and milk to a boil. Boil 3 minutes. Add
peanut butter and marshmallow creme; mix well. Quickly pour
into a buttered 8" sqaure pan; chill until set. Cut into pieces.
Yields 3-4 dozen
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Buckeye Candy
1 cup peanut butter
1/4 cup butter or margarine
1 tsp vanilla
1 1/2 cups confectioners sugar
12 oz choc chips
Cream together peanut butter and butter. Mix in vanilla and confectioner sugar. Shape into 1" balls. Stick toothpick into each ball. Melt chocolate in double broiler. Dip each ball into chocolate leaving top undipped. Place on wax paper to cool.
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yummy, thanks onemagicalchristmas. I love to try new recipes.
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your very welcome I am going to try to do both for CHristmas.