Does anyone have a recipe

[christmasislove]

for the perfect gingerbread cookie?

Everytime i make mine they always come out too tough, even when i cook them a little under the suggested time!:elf2:

[ornamentmaven]

I have the same problem, but I think it's a combination of cooking too long and rolling the dough too thin!

[Merry Christmas Darling]

If I find a good recipe, I'll let you know.

http://i774.photobucket.com/albums/yy27/DiademRose/Christmas%20Trees/Christmas%20Dividers/gingerbread-borders.jpghttp://i774.photobucket.com/albums/yy27/DiademRose/Christmas%20Trees/Christmas%20Dividers/gingerbread-borders.jpg

[JollyElfDC]

You won't believe it, but the prefab Pillsbury ones in the dairy case are actually really good.:elf3: I first tried them about 12 years ago because the daughter of a friend made them. She was just a young girl in grade school, so I wasn't expecting much, but I took a cookie to be polite. I still remember my reaction. I said "You made these yourself?" Can I have another one? These are really good!". She was so proud. I was shocked when she told me they were the Pillsbury ones. She's gone on to become quite the baker and cake decorator, so I like to think my early praise had something to do with it.:elf1:

Anyway I'm getting of track. The Pillsbury dough in a tube makes very good gingerbread cookies, and if you're busy making a lot of from scratch cookies, these would be a welcome cheat.;)

[christmasislove]

Thanks so much! I will try the pillsbury ones! I bet they are yummy!!